A special flour blend milled from naturally gluten free ingredients is a great alternative to everyday wheat flour.
This product is Coeliac UK and Kosher certified.
Gluten Free Plain White Flour Blend
A blend of naturally gluten free flours
Ingredients: flour blend (rice, potato, tapioca, maize, buckwheat).
Allergy advice: gluten free.
Ingredients from more than one country. Milled and packed in the UK.
Storage: to keep your flour at its best, roll down the top after use and store in a cool dry place.
Nutrition
Typical values per 100g
Energy1498kJ
353kcal
Fat 1.3g
of which saturates 0.3g
Carbohydrate 79.9g
of which sugars 0.2g
Fibre 0.8g
Protein5.0g
Salt <0.03g
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